Want something insanely delicious to make this weekend?!
This recipe has been a weekly favourite of ours for a good couple of months now. We are both obsessed and it’s so easy to customise the flavours so the whole family can enjoy! The topping is super simple to make and you can put whatever you fancy on the inside! (I added some chopped green chilli in mine the other day and it was ah-mazing!).
This is super quick to make too and you can even prep it a few hours in advance if you need to (just remember to store it in an airtight container in the fridge) so it makes a perfect mid-week meal. It also feels super fancy too, like an indulgent meal but on a budget!
Try it and let me know what you think!